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4-Ingredient Berry Peach Cobbler
Dessert

4-Ingredient Berry Peach Cobbler

1 h 15 minServes 8Nutri-Score D€
Adapt this recipe

what you need

Ingredients

8 people
  • mixed berries (frozen)Produce400 g
  • peaches (frozen, sliced)Produce400 g
  • vanilla cake mix (dry, sprinkled)Bakery430 g
  • butter (melted)Dairy170 g

per serving

Nutrition

285kcal

Carbs
48 g
Proteins
2 g
Fat
10 g
Adapt tools

what you’ll use

Tools

  • Baking dish

step by step

Method

  1. Add the fruit to the baking dish

    • Add the berries and peaches to a baking dish.
    Step 1
  2. Sprinkle over the cake mix

    • Sprinkle the vanilla cake mix dry over the fruit in an even layer.
    Step 2
  3. Drizzle with melted butter

    • Drizzle the melted butter over the top as evenly as possible.
    Step 3
  4. Bake the cobbler

    • Bake at 375 °F (190 °C) for 1 hour.
    • With about 15 minutes left, lightly mix the top so the butter cooks the cake.
    Step 4
  5. Serve

    • Serve warm, topped with vanilla ice cream.
    Step 5