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Air Fried Shrimp with Sweet Chili Sauce
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Air Fried Shrimp with Sweet Chili Sauce

20 minServes 2Nutri-Score C€€
Adapt this recipe

what you need

Ingredients

2 people
  • shrimp (peeled and deveined)Fish400 g
  • sweet chili sauce (for dipping)Pantry60 ml
  • oilPantry15 ml
  • saltSpices3 g
  • black pepper (ground)Spices1 g

per serving

Nutrition

280kcal

Carbs
11 g
Proteins
41 g
Fat
8 g
Adapt tools

what you’ll use

Tools

  • Air fryer
  • Mixing bowl

step by step

Method

  1. Season the shrimp

    • Pat the shrimp dry and place them in a bowl.
    • Add the oil, salt and black pepper and toss to coat evenly.
    Step 1
  2. Air fry the shrimp

    • Place the shrimp in the air fryer basket in a single layer.
    • Cook at 200 °C, shaking the basket halfway through, until pink and cooked through.
    Step 2
  3. Serve

    • Transfer the shrimp to a plate.
    • Serve hot with the sweet chili sauce for dipping.
    Step 3