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Blue Cheese & Olive Oil Fried Dates
Starter

Blue Cheese & Olive Oil Fried Dates

15 minServes 4Nutri-Score C€€
from @lilymayeats3 imports0 cooked
Adapt this recipe

what you need

Ingredients

4 people
  • dates (pitted)Produce12 pieces
  • blue cheese (crumbled or cut into small pieces)Dairy100 g
  • olive oil (for frying)Pantry30 ml

per serving

Nutrition

197kcal

Carbs
23 g
Proteins
5 g
Fat
10 g
Adapt tools

what you’ll use

Tools

  • Frying pan
  • Stovetop

step by step

Method

  1. Stuff the dates

    • Pit the dates and open them slightly.
    • Fill each date with crumbled blue cheese and press closed.
    Step 1

  2. Fry the dates

    • Heat the olive oil in a frying pan over medium heat.
    • Fry the stuffed dates, turning them, until golden and the cheese starts to melt.
    Step 2

  3. Serve

    • Drain on paper and serve warm.
    Step 3
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