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Buttery Crockpot Steak Bites and Potatoes
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Buttery Crockpot Steak Bites and Potatoes

8 h 15 minServes 6Nutri-Score D€€
from @sgrifftx2 imports0 cooked
Adapt this recipe

what you need

Ingredients

6 people
  • stew meat (cut into bite-sized pieces)Meat900 g
  • baby potatoes (cut into quarters)Produce900 g
  • olive oil (drizzled)Pantry15 ml
  • saltSpices3 g
  • black pepperSpices2 g
  • minced garlic (heaping tablespoon)Produce20 g
  • butter (cut into pieces)Dairy113 g
  • onion soup mix (one packet)Pantry1 piece
  • buttery steakhouse seasoningSpices8 g

per serving

Nutrition

445kcal

Carbs
29 g
Proteins
33 g
Fat
22 g
Adapt tools

what you’ll use

Tools

  • Slow cooker

step by step

Method

  1. Prepare the potatoes

    • Add the quartered baby potatoes to the slow cooker.
    • Drizzle with olive oil and season with salt and pepper.
    Step 1

  2. Add the meat and seasonings

    • Add the stew meat on top of the potatoes.
    • Add the minced garlic and sprinkle with the buttery steakhouse seasoning.
    • Spread the onion soup mix over the top.
    Step 2

  3. Top with butter

    • Place the butter pieces around the top of the mixture.
    Step 3

  4. Cook low and slow

    • Cover with the lid and cook on low until the meat and potatoes are tender, stirring occasionally.
    Step 4

  5. Serve

    • Stir everything together and serve the tender steak bites and potatoes.
    Step 5
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