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Cheeseburger Bowl
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Cheeseburger Bowl

35 minServes 2Nutri-Score C€€
from @lauraskitchendiary4 imports0 cooked
Adapt this recipe

what you need

Ingredients

2 people
  • lettuce (washed and chopped)Produce150 g
  • ground beef (plant-based alternative works too)Meat250 g
  • cheddar cheese (shredded)Dairy60 g
  • onion (sliced, caramelized)Produce1 piece
  • tomato (diced)Produce1 piece
  • fries (cooked)Fresh200 g
  • pickles (sliced)Pantry40 g
  • Greek yogurtDairy60 g
  • mayonnaisePantry30 g
  • ketchupPantry15 g
  • mustardPantry10 g
  • relishPantry15 g
  • waterOther15 ml
  • saltSpices2 g
  • black pepperSpices1 g
  • smoked paprikaSpices2 g
  • garlic powderSpices2 g

per serving

Nutrition

599kcal

Carbs
31 g
Proteins
31 g
Fat
39 g
Adapt tools

what you’ll use

Tools

  • Frying pan
  • Mixing bowl
  • Baking tray

step by step

Method

  1. Caramelize the onions

    • Slice the onion and cook it in a pan over medium-low heat until soft and golden.
    • Set half aside for the sauce.
    Step 1

  2. Cook the fries

    • Bake or fry the fries until golden and crispy.
    Step 2

  3. Brown the beef

    • Cook the ground beef in a pan, breaking it up, until browned and cooked through.
    • Season with salt and pepper, then top with the shredded cheese and let it melt.
    Step 3

  4. Make the Mac sauce

    • In a bowl, mix the Greek yogurt, mayonnaise, ketchup, mustard, relish, reserved caramelized onions, water, salt, pepper, smoked paprika and garlic powder.
    • Stir until smooth and creamy.
    Step 4

  5. Assemble the bowls

    • Add the lettuce to bowls and top with the cheesy beef, tomatoes, pickles, caramelized onions and fries.
    • Drizzle with the Mac sauce and serve.
    Step 5
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