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Chicken Burger Bowl
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Chicken Burger Bowl

30 minServes 2Nutri-Score B€€
from @eman.ibrahiim16 imports0 cooked
Adapt this recipe

what you need

Ingredients

2 people
  • chicken breast (cut into strips)Meat400 g
  • olive oilPantry15 ml
  • smoked paprikaSpices5 g
  • garlic powderSpices3 g
  • saltSpices3 g
  • black pepper (ground)Spices1 g
  • lettuce (shredded)Produce150 g
  • tomato (diced)Produce2 pieces
  • red onion (thinly sliced)Produce1 piece
  • pickles (sliced)Produce60 g
  • cheddar (grated)Dairy60 g
  • mayonnaisePantry60 g
  • ketchupPantry30 g
  • mustardPantry10 g
  • potatoes (cut into wedges)Produce400 g

per serving

Nutrition

738kcal

Carbs
48 g
Proteins
53 g
Fat
38 g
Adapt tools

what you’ll use

Tools

  • Frying pan
  • Mixing bowl
  • Baking tray

step by step

Method

  1. Season the chicken

    • Toss the chicken strips with olive oil, smoked paprika, garlic powder, salt and pepper in a bowl.
    Step 1

  2. Cook the chicken

    • Heat a frying pan over medium-high heat and cook the chicken until golden and cooked through.
    Step 2

  3. Bake the potato wedges

    • Toss the potato wedges with a little oil and salt.
    • Spread on a baking tray and bake at 200 °C until golden and tender.
    Step 3

  4. Make the burger sauce

    • Mix the mayonnaise, ketchup and mustard in a small bowl.
    Step 4

  5. Assemble the bowls

    • Arrange the lettuce, tomato, red onion and pickles in bowls.
    • Top with the chicken and potato wedges, sprinkle with cheddar and drizzle with the burger sauce.
    Step 5
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