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Cucumber Tuna Bowl
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Cucumber Tuna Bowl

15 minServes 1Nutri-Score A€€
Adapt this recipe

what you need

Ingredients

1 person
  • cucumber (thinly sliced)Produce1 piece
  • Greek yogurtDairy15 ml
  • garlic powder (to taste)Spices1 g
  • pepper (to taste)Spices1 g
  • avocado (mashed)Produce0.5 pieces
  • tuna in its own juice (drained)Fish120 g
  • lemon juice (to taste)Produce10 ml
  • everything bagel seasoning (for sprinkling)Spices3 g

per serving

Nutrition

344kcal

Carbs
18 g
Proteins
32 g
Fat
16 g
Adapt tools

what you’ll use

Tools

  • Mixing bowl ×3

step by step

Method

  1. Arrange the cucumber

    • Arrange the cucumber slices in a bowl.
    Step 1
  2. Mix the yogurt dressing

    • In a small bowl, mix the Greek yogurt with garlic powder and pepper.
    • Spread the mixture over the cucumber slices.
    Step 2
  3. Prepare the tuna-avocado mixture

    • In another bowl, combine the mashed avocado, drained tuna and lemon juice.
    • Mix well.
    Step 3
  4. Assemble and serve

    • Spoon the avocado-tuna mixture over the cucumber slices.
    • Sprinkle everything bagel seasoning on top and enjoy.
    Step 4