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Dumpling Dipping Sauce
Sauce

Dumpling Dipping Sauce

5 minServes 4Nutri-Score C€
from @feedmi2 imports0 cooked
Adapt this recipe

what you need

Ingredients

4 people
  • soy saucePantry60 ml
  • chili oil with sesame seedsPantry45 ml
  • Chinese black vinegarPantry30 ml
  • garlic (minced)Produce2 pieces
  • green onion (thinly sliced)Produce2 pieces

per serving

Nutrition

113kcal

Carbs
2 g
Proteins
1 g
Fat
11 g
Adapt tools

what you’ll use

Tools

  • Mixing bowl

step by step

Method

  1. Combine the sauce ingredients

    • Add the soy sauce and chili oil to a bowl.
    • Add the Chinese black vinegar, garlic and green onions.
    Step 1

  2. Mix and adjust

    • Mix everything together until well combined.
    • Adjust the balance of spicy, tangy, salty and sweet to your liking.
    Step 2

  3. Serve

    • Serve with any kind of dumpling.
    Step 3
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