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Fried Colossal Tiger Shrimp
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Fried Colossal Tiger Shrimp

25 minServes 4Nutri-Score C€€
Adapt this recipe

what you need

Ingredients

4 people
  • colossal tiger shrimp (peeled and cleaned)Fish4 pieces
  • egg (beaten)Dairy1 piece
  • buttermilkDairy120 ml
  • hot saucePantry15 ml
  • chicken fry seasoned flour batterPantry150 g
  • frying oil (for deep frying)Pantry750 ml

per serving

Nutrition

290kcal

Carbs
28 g
Proteins
11 g
Fat
15 g
Adapt tools

what you’ll use

Tools

  • Mixing bowl ×2
  • Whisk
  • Frying pan
  • Tongs
  • Slotted spoon

step by step

Method

  1. Prepare the egg wash

    • Add the egg, buttermilk and hot sauce to a bowl.
    • Whisk together until well combined.
    Step 1
  2. Coat the shrimp

    • Drop the shrimp into the egg mixture and toss to coat.
    • Dredge each shrimp in the seasoned chicken fry flour until fully covered.
    Step 2
  3. Fry the shrimp

    • Heat the oil for deep frying.
    • Fry the shrimp until crispy and golden brown, turning as needed.
    • Drain on a rack or paper towels.
    Step 3
  4. Serve

    • Serve the shrimp hot and enjoy.
    Step 4