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Giant Anman (Steamed Red Bean Bun from Spirited Away)
Snack

Giant Anman (Steamed Red Bean Bun from Spirited Away)

2 hServes 2Nutri-Score C€
Adapt this recipe

what you need

Ingredients

2 people
  • all-purpose flourGrains250 g
  • milk (warm)Dairy130 ml
  • sugarPantry30 g
  • instant yeastPantry4 g
  • baking powderPantry3 g
  • neutral oilPantry15 ml
  • saltSpices2 g
  • anko (sweet red bean paste) (shaped into a ball)Pantry200 g

per serving

Nutrition

669kcal

Carbs
123 g
Proteins
20 g
Fat
11 g
Adapt tools

what you’ll use

Tools

  • Mixing bowl
  • Steamer

step by step

Method

  1. Make the dough

    • Combine the flour, sugar, yeast, baking powder, salt, milk and oil in a bowl.
    • Knead until you have a smooth dough.
    Step 1
  2. Let the dough rest

    • Cover the dough and let it rest until doubled.
    Step 2
  3. Shape the bun

    • Flatten the rested dough.
    • Shape the anko into a ball and encase it with the dough, sealing well.
    Step 3
  4. Proof the bun

    • Let the shaped bun proof until puffy.
    Step 4
  5. Steam

    • Steam the bun until fluffy and cooked through.
    Step 5