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Healthy Flourless Protein Brownies
Dessert

Healthy Flourless Protein Brownies

1 h 10 minServes 5Nutri-Score B€
from @sarahsplates3 imports0 cooked
Adapt this recipe

what you need

Ingredients

5 people
  • ripe bananas (peeled)Produce3 pieces
  • eggsDairy3 pieces
  • 0% Greek yogurtDairy200 g
  • cocoa powderPantry50 g
  • honeyPantry30 g
  • baking powderPantry10 g

per serving

Nutrition

160kcal

Carbs
21 g
Proteins
10 g
Fat
4 g
Adapt tools

what you’ll use

Tools

  • Mixing bowl
  • Baking dish
  • Oven

step by step

Method

  1. Preheat the oven

    • Preheat the oven to 180 °C / 360 °F.
    Step 1

  2. Make the batter

    • Mash the ripe bananas in a mixing bowl until smooth.
    • Add the eggs, Greek yogurt, cocoa powder, honey and baking powder.
    • Mix everything together until you get a smooth, even batter.
    Step 2

  3. Bake the brownies

    • Pour the batter into a baking dish and spread it evenly.
    • Bake at 180 °C / 360 °F for 50–60 min, until set.
    Step 3

  4. Cool and slice

    • Let the brownies cool completely in the dish before slicing for the best fudgy texture.
    • Cut into 5 slices and serve.
    Step 4
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