Starter
Kardashian's Favorite La Scala Salad
15 minServes 4Nutri-Score C€€
C
15 min
15 minKardashian's Favorite La Scala Salad
what you need
Ingredients
red wine vinegarPantry60 ml
Dijon mustardPantry30 ml
saltSpices2.5 g
black pepper (freshly ground)Spices1.5 g
olive oilPantry120 ml
Parmesan (grated)Dairy25 g
lettuce (washed, one bag)Produce200 g- chickpeas (drained, half a can)Pantry200 g
salami (sliced or cut into strips)Meat100 g
mozzarella (diced or shredded)Dairy60 g
Parmesan (grated, for topping)Dairy15 g
per serving
Nutrition
403kcal
- Carbs
- 11 g
- Proteins
- 8 g
- Fat
- 36 g
what you’ll use
Tools
Mixing bowl ×2
Whisk
step by step
Method
- Step 1
Make the dressing
- Whisk the red wine vinegar, Dijon mustard, salt and pepper together in a bowl.
- Slowly stream in the olive oil while whisking until the dressing is emulsified.
- Stir in the grated Parmesan.
- Step 2
Prepare the salad ingredients
- Add the lettuce to a large bowl.
- Add the chickpeas, salami and mozzarella.
- Step 3
Toss and serve
- Pour the dressing over the salad and toss well.
- Top with extra Parmesan and freshly ground pepper.