Drink
Low-Calorie Starbucks Drinks (Dragonfruit Iced Tea & Vanilla Bean Shaken Espresso)
10 minServes 2Nutri-Score B€€
B
10 min
10 minLow-Calorie Starbucks Drinks (Dragonfruit Iced Tea & Vanilla Bean Shaken Espresso)
what you need
Ingredients
unsweetened passion tango iced tea (venti size, unsweetened)Beverages590 ml- mango dragonfruit refresher (splash)Beverages60 ml
coconut milk (splash)Dairy30 ml
freeze-dried dragonfruit (1 scoop)Produce5 g
Splenda sweetener (1 packet)Pantry1 piece- espresso (grande shaken espresso, no classic syrup)Beverages90 ml
- vanilla bean powder (1 scoop)Pantry5 g
- sugar-free vanilla syrup (3 pumps)Pantry45 ml
per serving
Nutrition
69kcal
- Carbs
- 11 g
- Proteins
- 1 g
- Fat
- 3 g
what you’ll use
Tools
Mixing bowl
step by step
Method
- Step 1
Order the dragonfruit iced tea
- Ask for a venti unsweetened passion tango iced tea.
- Add a splash of mango dragonfruit refresher and a splash of coconut milk.
- Add a scoop of freeze-dried dragonfruit and a packet of Splenda, then stir.
- Step 2
Order the vanilla bean shaken espresso
- Ask for a grande shaken espresso with no classic syrup.
- Add a scoop of vanilla bean powder and 3 pumps of sugar-free vanilla.
- Shake and stir well before drinking.
- Step 3
Taste and adjust
- Taste both drinks and add more sweetener if you prefer them sweeter.
most cooked first