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Millionaire Baked Spaghetti (Big M Style)
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Millionaire Baked Spaghetti (Big M Style)

1 h 10 minServes 8Nutri-Score D€€
from @duongerz2 imports0 cooked
Adapt this recipe

what you need

Ingredients

8 people
  • spaghetti (1 box)Grains450 g
  • smoked sausage (sliced)Meat340 g
  • ground meatMeat450 g
  • onion (diced (Holy Trinity))Produce1 piece
  • celery (diced (Holy Trinity))Produce2 pieces
  • bell pepper (diced (Holy Trinity))Produce1 piece
  • garlic (minced)Produce6 pieces
  • green onions (sliced)Produce3 pieces
  • marinara sauce (24 oz jar)Pantry680 g
  • Alfredo sauce (16 oz jar)Dairy450 g
  • heavy creamDairy120 ml
  • Parmesan (grated)Dairy60 g
  • mozzarella (shredded)Dairy250 g
  • provolone (shredded)Dairy150 g
  • fresh parsley (chopped, for garnish)Produce10 g
  • Cajun seasoningSpices8 g
  • garlic powderSpices4 g
  • onion powderSpices4 g
  • Italian seasoningSpices4 g
  • Aglio Olio seasoningSpices4 g
  • cayenneSpices1 g
  • black pepperSpices2 g
  • sugar (optional)Pantry5 g

per serving

Nutrition

546kcal

Carbs
50 g
Proteins
22 g
Fat
29 g
Adapt tools

what you’ll use

Tools

  • Frying pan
  • Stockpot
  • Saucepan
  • Baking dish
  • Colander
  • Mixing bowl

step by step

Method

  1. Brown the meats

    • Brown the smoked sausage and ground meat in a large pan.
    • Add the Holy Trinity (onion, celery and bell pepper), garlic and green onions.
    • Cook until the vegetables are softened.
    Step 1

  2. Make the meat sauce

    • Stir in the marinara sauce and season to taste with Cajun seasoning, garlic powder, onion powder, Italian seasoning, Aglio Olio seasoning, cayenne and black pepper.
    • Add a little sugar if you like a sweeter sauce.
    • Set aside.
    Step 2

  3. Prepare the Alfredo sauce

    • Heat the Alfredo sauce with the heavy cream, Parmesan, mozzarella and provolone.
    • Season with garlic powder, onion powder, Italian seasoning, Aglio Olio seasoning and black pepper.
    Step 3

  4. Cook the spaghetti

    • Cook the spaghetti 2 minutes less than the package directions.
    • Reserve a cup of pasta water, then drain.
    Step 4

  5. Toss the pasta

    • Toss the pasta with the Alfredo sauce and the reserved pasta water.
    • Add more cheese if needed to thicken.
    Step 5

  6. Layer in the baking dish

    • Layer the Alfredo spaghetti in a baking dish.
    • Top with mozzarella and provolone, then the meat sauce.
    • Finish with more cheese.
    Step 6

  7. Bake

    • Bake at 350°F (180°C) until hot and bubbly.
    Step 7

  8. Garnish and serve

    • Garnish with fresh parsley and enjoy.
    Step 8
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