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Nutella French Toast Roll-Ups
Breakfast

Nutella French Toast Roll-Ups

20 minServes 5Nutri-Score D€
Adapt this recipe

what you need

Ingredients

5 people
  • white bread (crusts removed)Bakery5 pieces
  • eggDairy1 piece
  • milkDairy150 ml
  • cinnamon sugarSpices40 g
  • NutellaPantry120 g
  • butter (for the pan)Dairy15 g

per serving

Nutrition

219kcal

Carbs
29 g
Proteins
5 g
Fat
9 g
Adapt tools

what you’ll use

Tools

  • Frying pan
  • Mixing bowl
  • Whisk

step by step

Method

  1. Prepare the bread rolls

    • Slice the crusts off the bread slices.
    • Spread Nutella on each slice and roll them up tightly.
    Step 1
  2. Make the egg mixture

    • Whisk the egg and milk together in a bowl.
    • Dip each roll into the milk mixture until coated.
    Step 2
  3. Fry the rolls

    • Heat a pan with a little butter.
    • Bake the rolls right away until golden brown on all sides.
    Step 3
  4. Coat and serve

    • Roll the warm rolls in cinnamon sugar.
    • Drizzle with some Nutella and enjoy.
    Step 4