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Nutella Pizza
Dessert

Nutella Pizza

30 minServes 2Nutri-Score E€€
from @alvablomdahl3 imports0 cooked
Adapt this recipe

what you need

Ingredients

2 people
  • pizza dough (at room temperature)Bakery250 g
  • Nutella (softened)Pantry150 g
  • butter (melted, for brushing)Dairy15 g

per serving

Nutrition

548kcal

Carbs
65 g
Proteins
10 g
Fat
28 g
Adapt tools

what you’ll use

Tools

  • Baking tray
  • Oven
  • Rolling pin
  • Pastry brush

step by step

Method

  1. Preheat the oven

    • Preheat the oven to 220 °C with the baking tray inside.
    Step 1

  2. Shape the dough

    • Roll the pizza dough out into a thin round on a floured surface.
    Step 2

  3. Bake the base

    • Transfer the dough to the hot baking tray and bake until golden and crisp.
    Step 3

  4. Add the Nutella

    • Spread the Nutella over the warm base and brush the crust with melted butter.
    Step 4

  5. Serve

    • Slice and serve warm, ideally to share.
    Step 5
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