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Nutella Stuffed Chocolate Chip Cookie Pie
Dessert

Nutella Stuffed Chocolate Chip Cookie Pie

55 minServes 10Nutri-Score E€€
from @aflavorfulbite100 imports0 cooked
Adapt this recipe

what you need

Ingredients

10 people
  • butter (softened)Dairy115 g
  • brown sugarPantry150 g
  • granulated sugarPantry50 g
  • eggDairy1 piece
  • vanilla extractPantry5 ml
  • all-purpose flourGrains190 g
  • baking sodaPantry3 g
  • saltSpices3 g
  • chocolate chipsPantry180 g
  • NutellaPantry250 g

per serving

Nutrition

279kcal

Carbs
34 g
Proteins
3 g
Fat
15 g
Adapt tools

what you’ll use

Tools

  • Mixing bowl
  • Whisk
  • Pie dish
  • Oven

step by step

Method

  1. Preheat the oven

    • Preheat the oven to 180 °C.
    Step 1

  2. Make the cookie dough

    • Beat the softened butter with the brown sugar and granulated sugar until creamy.
    • Beat in the egg and vanilla extract.
    • Fold in the flour, baking soda and salt, then stir in the chocolate chips.
    Step 2

  3. Assemble the pie

    • Press half of the cookie dough into the bottom of the pie dish.
    • Spread the Nutella over the dough, leaving a small border.
    • Cover with the remaining cookie dough and press the edges to seal.
    Step 3

  4. Bake

    • Bake until the top is golden and the centre is just set.
    Step 4

  5. Cool and serve

    • Let the pie cool in the dish so the Nutella sets slightly, then slice and serve.
    Step 5
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