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One Pot Marry Me Prawn Pasta
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One Pot Marry Me Prawn Pasta

30 minServes 4Nutri-Score C€€
from @cook.withrosie7 imports0 cooked
Adapt this recipe

what you need

Ingredients

4 people
  • prawns (peeled and deveined)Fish400 g
  • spaghettiGrains300 g
  • garlic (finely chopped)Produce4 pieces
  • sun-dried tomatoes (sliced)Pantry60 g
  • double creamDairy200 ml
  • chicken stockPantry600 ml
  • parmesan (finely grated)Dairy60 g
  • olive oilPantry15 ml
  • butterDairy20 g
  • chilli flakesSpices2 g
  • saltSpices3 g
  • black pepper (freshly ground)Spices1 g

per serving

Nutrition

521kcal

Carbs
59 g
Proteins
28 g
Fat
20 g
Adapt tools

what you’ll use

Tools

  • Sauté pan
  • Mixing bowl
  • Grater
  • Tongs

step by step

Method

  1. Sauté the aromatics

    • Heat the olive oil and butter in a large sauté pan over medium heat.
    • Add the garlic, sun-dried tomatoes and chilli flakes and cook until fragrant.
    Step 1

  2. Cook the pasta in one pot

    • Add the spaghetti and chicken stock to the pan.
    • Bring to a simmer and cook, stirring often, until the pasta is al dente and most of the stock is absorbed.
    Step 2

  3. Cook the prawns

    • Push the pasta to one side and add the prawns.
    • Cook until the prawns turn pink and are just cooked through.
    Step 3

  4. Make it creamy

    • Pour in the double cream and stir everything together.
    • Season with salt and black pepper.
    Step 4

  5. Add the cheese and serve

    • Take the pan off the heat and stir in the grated parmesan until melted and glossy.
    • Toss well and serve immediately.
    Step 5
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