Snack
Pasta Chips
35 minServes 4Nutri-Score C€
C
35 min
35 minPasta Chips
what you need
Ingredients
pasta (short pasta such as rigatoni or penne)Grains250 g
olive oilPantry30 ml
grated parmesan (finely grated)Dairy40 g
Italian seasoningSpices5 g
garlic powderSpices3 g
saltSpices3 g
per serving
Nutrition
267kcal
- Carbs
- 46 g
- Proteins
- 8 g
- Fat
- 6 g
what you’ll use
Tools
Stockpot
Colander
Mixing bowl
Air fryer
step by step
Method
- Step 1
Cook the pasta
- Boil the pasta in salted water until al dente.
- Drain and let cool slightly.
- Step 2
Season the pasta
- Toss the pasta with the olive oil, grated parmesan, Italian seasoning, garlic powder and salt until evenly coated.
- Step 3
Air fry until crispy
- Spread the pasta in a single layer in the air fryer basket.
- Air fry at 200 °C, shaking halfway, until golden and crispy.
- Step 4
Serve
- Serve the pasta chips warm as an appetizer, with a dip if you like.
most cooked first