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Pepperoni Pizza Caesar Wrap
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Pepperoni Pizza Caesar Wrap

30 minServes 2Nutri-Score C€€
from @createaplatewithdina2 imports0 cooked
Adapt this recipe

what you need

Ingredients

2 people
  • part-skim low-moisture mozzarella cheese (freshly grated)Dairy150 g
  • pepperoni slices (sliced)Meat15 pieces
  • dried oregano (dried)Spices1 g
  • red pepper flakesSpices1 g
  • romaine lettuce (sliced lengthwise, chopped into thin strips, rinsed and dried)Produce1 piece
  • croutons (crushed)Bakery30 g
  • parmesan cheese (grated)Dairy40 g
  • mayonnaisePantry60 ml
  • 0% Greek yogurtDairy60 ml
  • lemon juice (freshly squeezed)Produce15 ml
  • Worcestershire saucePantry10 ml
  • Dijon mustardPantry8 ml
  • garlic (grated)Produce1 piece
  • black pepper (ground)Spices1 g

per serving

Nutrition

505kcal

Carbs
11 g
Proteins
28 g
Fat
39 g
Adapt tools

what you’ll use

Tools

  • Oven
  • Baking tray
  • Salad spinner
  • Mixing bowl

step by step

Method

  1. Preheat the oven

    • Preheat the oven to 375 °F (190 °C).
    • Line a baking sheet with parchment paper.
    Step 1

  2. Form the cheese wraps

    • Spread the grated mozzarella into two thin tortilla-sized circles on the parchment paper.
    • Top each circle with the pepperoni slices and sprinkle with the oregano and red pepper flakes.
    Step 2

  3. Bake the cheese wraps

    • Bake until the cheese is melted and the edges are crispy and golden brown.
    Step 3

  4. Prepare the romaine

    • Slice the romaine lettuce lengthwise and chop into thin strips.
    • Rinse under cold water and dry very well in a salad spinner.
    Step 4

  5. Make the Caesar dressing

    • In a bowl, mix the mayonnaise, Greek yogurt, lemon juice, Worcestershire sauce, Dijon mustard, garlic, parmesan and black pepper.
    Step 5

  6. Toss the Caesar salad

    • Toss the romaine with most of the dressing, the crushed croutons and parmesan cheese.
    Step 6

  7. Assemble the wraps

    • Let the cheese wraps cool slightly.
    • Fill them with the Caesar salad and top with extra parmesan, croutons and dressing.
    Step 7
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