Dessert
Pistachio Cigar Cookies with White Chocolate
45 minServes 20Nutri-Score D€€
D
45 min
45 minPistachio Cigar Cookies with White Chocolate
what you need
Ingredients
pistachio pastePantry250 g- white chocolate (melted)Pantry300 g
pistachios (unsalted, finely chopped)Nuts & seeds40 g
per serving
Nutrition
101kcal
- Carbs
- 9 g
- Proteins
- 2 g
- Fat
- 7 g
what you’ll use
Tools
Mixing bowl ×2
Saucepan
Baking tray
step by step
Method
- Step 1
Shape the cigar cookies
- Take small portions of the pistachio paste and roll them into thin cigar shapes.
- Place the cigars on a tray and chill until firm.
- Step 2
Melt the white chocolate
- Melt the white chocolate gently in a bowl over a saucepan of simmering water.
- Stir until smooth and let it cool slightly.
- Step 3
Coat the cookies
- Dip each pistachio cigar into the melted white chocolate until fully coated.
- Lift out with a fork and let the excess chocolate drip off.
- Step 4
Garnish and set
- Sprinkle the chopped pistachios over the chocolate coating.
- Leave the cookies to set at room temperature or in the fridge.
most cooked first