Snack
Salty Broccoli Snack with Greek Yogurt Ranch Dip
15 minServes 2Nutri-Score A€
A
15 min
15 minSalty Broccoli Snack with Greek Yogurt Ranch Dip
what you need
Ingredients
frozen broccoli (frozen florets)Produce400 g
olive oil (drizzled generously)Pantry30 ml
saltSpices3 g
garlic powderSpices3 g
Greek yogurt (plain)Dairy150 g
ranch seasoningSpices6 g- green onions (sliced)Produce2 pieces
per serving
Nutrition
242kcal
- Carbs
- 16 g
- Proteins
- 9 g
- Fat
- 16 g
what you’ll use
Tools
Microwave
Mixing bowl
step by step
Method
- Step 1
Cook the broccoli
- Place the frozen broccoli in a bowl and microwave until tender.
- Step 2
Season and massage the broccoli
- Drizzle the broccoli generously with olive oil so each piece gets some.
- Sprinkle with salt and garlic powder.
- Massage the broccoli well so the oil and seasonings coat every piece — this step is very important.
- Step 3
Make the yogurt ranch dip
- Stir the Greek yogurt with the ranch seasoning.
- Fold in the sliced green onions.
- Step 4
Serve
- Serve the seasoned broccoli with the yogurt ranch dip for dipping.
most cooked first