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Simple Chickpea Dish
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Simple Chickpea Dish

10 minServes 2Nutri-Score B€
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what you need

Ingredients

2 people
  • chickpeas (drained and rinsed)Pantry400 g
  • olive oil (none)Pantry15 ml
  • salt (none)Pantry5 g

per serving

Nutrition

396kcal

Carbs
54 g
Proteins
18 g
Fat
12 g

step by step

Method

  1. Prepare the chickpeas

    • Drain and rinse the chickpeas thoroughly.
    Step 1
  2. Sauté the chickpeas

    • Heat the olive oil in a skillet over medium heat.
    • Add the chickpeas and cook, stirring occasionally.
    Step 2
  3. Season and serve

    • Season with salt to taste.
    • Serve warm or at room temperature.
    Step 3