Main
Sweet & Spicy Chicken Noodles
10 minServes 2Nutri-Score C€€
C
10 min
10 minSweet & Spicy Chicken Noodles
what you need
Ingredients
hand cut noodles (dry, from a package)Grains200 g
chili oil (to taste)Pantry15 ml- rice vinegarPantry15 ml
soy saucePantry30 ml
garlic (minced)Produce1 piece
honeyPantry30 ml
cooked chicken (chopped)Other140 g
green onions (thinly sliced, divided)Produce2 pieces
sesame seeds (for serving)Nuts & seeds5 g
per serving
Nutrition
519kcal
- Carbs
- 83 g
- Proteins
- 23 g
- Fat
- 11 g
step by step
Method
- Step 1
Cook the noodles
- Cook the noodles according to the package instructions.
- Drain and set aside.
- Step 2
Make the sauce
- Add the chili oil, rice vinegar, soy sauce, garlic, and honey to a pan over medium-low heat.
- Stir until combined and warmed through.
- Add a splash of water to loosen the sauce if it gets too thick.
- Step 3
Toss everything together
- Toss in the chicken, cooked noodles and half of the green onions.
- Mix until fully coated.
- Step 4
Serve
- Top with the remaining green onions and sesame seeds before serving.
- Enjoy!