Dessert
Viral Biscoff Marshmallow Bark
45 minServes 16Nutri-Score E€€
E
45 min
45 minViral Biscoff Marshmallow Bark
recipe by
ashleymarkletreats
@ashleymarkletreats
6 recipes
6 imports
0 cooked
what you need
Ingredients
Biscoff cookies (1 pack, some broken for topping)Bakery250 g- mini marshmallows (1 bag)Pantry250 g
butter (1 stick)Dairy113 g- creamy Biscoff cookie butterPantry60 ml
- white chocolate chips (1 bag)Pantry300 g
- marshmallow bits (for sprinkling)Pantry40 g
per serving
Nutrition
191kcal
- Carbs
- 25 g
- Proteins
- 2 g
- Fat
- 9 g
what you’ll use
Tools
Baking tray
Microwave
Mixing bowl
step by step
Method
- Step 1
Layer the cookies
- Line a baking sheet with parchment paper.
- Arrange the Biscoff cookies in an even layer.
- Step 2
Melt the marshmallows and butter
- Combine the mini marshmallows and butter in a bowl.
- Microwave in 30-second intervals, stirring between each, until smooth.
- Step 3
Pour over the cookies
- Pour the marshmallow mixture over the cookies.
- Spread it evenly.
- Step 4
Melt the white chocolate and cookie butter
- Microwave the white chocolate chips and cookie butter in 30-second intervals until smooth.
- Spread the mixture over the marshmallow layer.
- Step 5
Top and chill
- Sprinkle with broken Biscoff cookies and marshmallow bits.
- Chill in the fridge until set.
- Step 6
Slice and serve
- Slice or break into pieces and enjoy.
most cooked first