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Viral Dirty Spaghetti
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Viral Dirty Spaghetti

45 minServes 6Nutri-Score C€€
Adapt this recipe

what you need

Ingredients

6 people
  • thin spaghettiGrains454 g
  • ground beefMeat454 g
  • mild Italian sausage (casings removed)Meat454 g
  • bell peppers (half chopped, half minced)Produce4 pieces
  • tomato pastePantry30 g
  • all-purpose flourPantry30 g
  • beef brothPantry600 ml
  • Worcestershire saucePantry30 ml
  • garlic (minced)Produce4 pieces
  • beefy onion soup mix (1 packet)Pantry1 piece
  • Italian seasoningSpices5 g
  • complete seasoningSpices5 g
  • black pepperSpices2 g
  • salt (for the pasta water)Spices10 g

per serving

Nutrition

535kcal

Carbs
63 g
Proteins
22 g
Fat
22 g
Adapt tools

what you’ll use

Tools

  • Stockpot
  • Blender
  • Frying pan
  • Colander

step by step

Method

  1. Cook the spaghetti

    • Bring a pot of salted water to a boil and cook the spaghetti until done.
    • Reserve about a cup of pasta water, then drain the spaghetti.
    Step 1
  2. Prepare the peppers

    • Chop half of the bell peppers and mince the other half in a blender.
    Step 2
  3. Brown the meat

    • Add the ground beef and Italian sausage to a pot.
    • Brown and break the meat apart well.
    Step 3
  4. Add flour and tomato paste

    • Add the flour to the meat and mix it in.
    • Add the tomato paste and let it cook without stirring to remove the bitterness.
    • Mix everything together.
    Step 4
  5. Add peppers and seasonings

    • Add the peppers, garlic, beef broth, Worcestershire sauce, beefy onion soup mix, Italian seasoning, complete seasoning, black pepper and salt.
    • Mix well, cover and simmer.
    Step 5
  6. Combine and serve

    • Add the cooked spaghetti and toss everything together.
    • Loosen with the reserved pasta water as needed.
    • Serve with a cornbread roll.
    Step 6