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Viral Garlic Dip Pizza
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Viral Garlic Dip Pizza

20 minServes 4Nutri-Score D€€
from @aldiallthetime2 imports0 cooked
Adapt this recipe

what you need

Ingredients

4 people
  • naan bread (individual pizza bases)Bakery4 pieces
  • original garlic dip (spreadable)Fresh200 g
  • pesto rossoPantry80 g
  • fresh mozzarella (torn into pieces)Dairy200 g
  • burrata (torn into pieces)Dairy125 g
  • prosciutto (thinly sliced)Meat80 g
  • pepperoni (sliced)Meat60 g
  • crushed red pepper flakesSpices2 g
  • arugula (fresh)Produce40 g
  • olive oil (for dressing the arugula)Pantry15 ml
  • balsamic glaze (for drizzling)Pantry20 ml

per serving

Nutrition

583kcal

Carbs
60 g
Proteins
24 g
Fat
28 g
Adapt tools

what you’ll use

Tools

  • Oven
  • Baking tray

step by step

Method

  1. Prepare the bases

    • Lay the naan breads on a baking tray so each person gets an individual pizza.
    Step 1

  2. Spread the garlic dip and pesto

    • Spread the garlic dip over each naan bread.
    • Add the pesto rosso on top.
    Step 2

  3. Add cheese and meat

    • Scatter the fresh mozzarella and burrata all over the pizzas.
    • Top with the prosciutto and pepperoni.
    • Sprinkle with crushed red pepper flakes for a little heat.
    Step 3

  4. Bake the pizzas

    • Bake at 200 °C until the cheese is melted.
    Step 4

  5. Finish with fresh toppings

    • Toss the arugula with olive oil and scatter over the hot pizzas.
    • Drizzle with balsamic glaze and serve.
    Step 5
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