Chinese · Salad
Chinese Cucumber Salad
From @thrivingonplants on TikTok ↗
Cucumber dressed with garlic and a savory sauce. Make @thrivingonplants' Chinese cucumber salad with eight ingredients and five preparation steps.
- Estimated time
- 15 min
- Servings
- 4
- Ingredients
- 8
From saved to cooked
How to make it
- 1
Prepare the cucumbers
Wash the cucumbers and slice off the ends.
Smash them down with a knife to split lengthways, then slice into rough chunks.
- 2
Salt the cucumbers
Place the cucumbers in a bowl and sprinkle over the sea salt.
Mix well and set aside to draw out excess moisture.
- 3
Rinse and drain
Rinse the cucumbers to remove excess salt, then drain well.
Taste to check the seasoning.
- 4
Make the dressing
Combine the black vinegar, soy sauce, sesame oil, sugar, garlic and chilli oil.
Toss well to coat the cucumbers.
- 5
Serve or marinate
Serve immediately, or cover and refrigerate to marinate before serving.
Transfer to a plate, spoon over the leftover dressing and garnish with extra chilli oil.
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Questions about chinese cucumber salad
- How long does chinese cucumber salad take?
- The estimated total time recorded for this recipe is 15 minutes. Read the method before starting and allow for any cooling, chilling or marinating described in the steps.
- How many servings does this recipe make?
- The quantities listed are for 4 servings. The full ingredient list and instructions are included above.
- Who created this recipe?
- This recipe was shared by @thrivingonplants on TikTok. Mezze transcribed the video into ingredients and steps; the original video is linked above.
