Italian · Main course
Spicy Vodka Chicken Parm
From @newt on TikTok ↗
Breaded chicken with a spicy tomato-vodka sauce and Parmesan. Follow @newt's recipe with the full coating, sauce and cooking instructions.
- Estimated time
- 45 min
- Servings
- 4
- Ingredients
- 15
From saved to cooked
How to make it
- 1
Make the spicy vodka sauce
Sauté the chopped onion, garlic and shallots in a pan.
Add the tomato paste and cook it out briefly.
Pour in the vodka and let the alcohol cook off.
Add the heavy whipping cream and mix everything together.
Finish with salt and crushed red pepper, then taste.
- 2
Prepare the chicken
Season both sides of the chicken with salt and pepper.
Coat the chicken in flour.
Dip it into the egg wash.
Press it into the panko bread crumbs.
- 3
Fry the chicken
Fry the breaded chicken until golden brown.
Drain on paper towels.
- 4
Assemble
Plate the fried chicken with the spicy vodka sauce.
Generously add grated parmesan on top.
Serve immediately.
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Questions about spicy vodka chicken parm
- How long does spicy vodka chicken parm take?
- The estimated total time recorded for this recipe is 45 minutes. Read the method before starting and allow for any cooling, chilling or marinating described in the steps.
- How many servings does this recipe make?
- The quantities listed are for 4 servings. The full ingredient list and instructions are included above.
- Who created this recipe?
- This recipe was shared by @newt on TikTok. Mezze transcribed the video into ingredients and steps; the original video is linked above.
