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3 Copycat Sauces & Frosting (Heinz BBQ, Cinnabon Frosting, Panda Express Orange Sauce)
15 Min.Für 6Nutri-Score D€
D
15 Min.
15 Min.3 Copycat Sauces & Frosting (Heinz BBQ, Cinnabon Frosting, Panda Express Orange Sauce)
rezept von
Cooking Mystery
@cookingmystery3
3 Rezepte
3 Importe
0 Mal gekocht
was Sie brauchen
Zutaten
ketchup (ready to use)Vorräte240 ml- brown sugar (packed)Vorräte60 g
apple cider vinegar (splash)Vorräte15 ml
cream cheese (softened)Milchprodukte200 g- powdered sugar (sifted)Vorräte120 g
- vanilla extract (splash)Vorräte5 ml
soy sauce (ready to use)Vorräte60 ml
honey (liquid)Vorräte60 ml
garlic (minced)Obst & Gemüse2 Stücke- sesame oil (splash)Vorräte10 ml
pro Portion
Nährwerte
188kcal
- Kohlenhydrate
- 29 g
- Eiweiß
- 2 g
- Fett
- 7 g
was Sie verwenden
Utensilien
Rührschüssel ×3
Schneebesen
Schritt für Schritt
Zubereitung
- Schritt 1
Make the Heinz-style BBQ sauce
- Mix the ketchup with the brown sugar in a bowl.
- Stir in the apple cider vinegar until smooth.
- Schritt 2
Make the Cinnabon-style frosting
- Mix the cream cheese with the powdered sugar in a bowl.
- Stir in the vanilla extract until creamy and smooth.
- Schritt 3
Make the Panda Express-style orange sauce
- Mix the soy sauce with the honey in a bowl.
- Add the minced garlic and the sesame oil and stir to combine.