Skip to content
Bagel Breakfast Sandwich
Frühstück

Bagel Breakfast Sandwich

15 Min.Für 1Nutri-Score C€€
Rezept anpassen

was Sie brauchen

Zutaten

1 Person
  • bagel (sliced in half)Backwaren1 Stück
  • egg (fried or scrambled)Milchprodukte1 Stück
  • avocado (mashed)Obst & Gemüse1 Stück
  • cheese sliceMilchprodukte1 Stück
  • butter (for toasting the bagel)Milchprodukte10 g
  • saltGewürze1 g
  • black pepper (ground)Gewürze1 g

pro Portion

Nährwerte

624kcal

Kohlenhydrate
62 g
Eiweiß
22 g
Fett
32 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Bratpfanne
  • Küchenspatel
  • Rührschüssel

Schritt für Schritt

Zubereitung

  1. Toast the bagel

    • Slice the bagel in half and spread butter on the cut sides.
    • Toast the halves in a pan until golden and crisp.
    Schritt 1
  2. Cook the egg

    • Fry the egg in the same pan to your liking.
    • Season with salt and pepper.
    Schritt 2
  3. Mash the avocado

    • Mash the avocado in a bowl and season with salt and pepper.
    Schritt 3
  4. Assemble the sandwich

    • Spread the mashed avocado on the bagel halves.
    • Top with the cheese slice and the cooked egg.
    • Close the sandwich and serve warm.
    Schritt 4