Skip to content
Menu
Chicken Alfredo Garlic Bread
Hauptgericht

Chicken Alfredo Garlic Bread

45 Min.Für 4Nutri-Score D€€
von @nlashaeee4 Importe0 Mal gekocht
Rezept anpassen

was Sie brauchen

Zutaten

4 Personen
  • chicken breast (boneless, skinless)Fleisch600 g
  • oil (for searing)Vorräte30 ml
  • garlic powderGewürze4 g
  • onion powderGewürze4 g
  • paprikaGewürze4 g
  • Italian seasoningGewürze5 g
  • salt (small amount)Gewürze2 g
  • Creole seasoningGewürze5 g
  • black pepper (ground)Gewürze2 g
  • heavy creamMilchprodukte600 ml
  • Parmesan cheese (grated)Milchprodukte200 g
  • garlic (minced)Obst & Gemüse4 Stücke
  • butter (for the sauce and the bread)Milchprodukte60 g
  • mozzarella cheese (shredded)Milchprodukte200 g
  • Italian loaf (sliced in half lengthwise)Backwaren1 Stück

pro Portion

Nährwerte

778kcal

Kohlenhydrate
33 g
Eiweiß
44 g
Fett
53 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Bratpfanne
  • Stielkasserolle
  • Schneebesen
  • Backblech
  • Backofen

Schritt für Schritt

Zubereitung

  1. Season the chicken

    • Rub the chicken breasts with oil, garlic powder, onion powder, paprika, Italian seasoning, a small amount of salt, Creole seasoning and black pepper.
    • Massage the seasonings into the meat so they coat it evenly.
    Schritt 1

  2. Sear the chicken

    • Sear the seasoned chicken in a hot pan until cooked through and golden.
    • Set the chicken aside on a board.
    Schritt 2

  3. Start the Alfredo sauce

    • Melt the butter in a pan over low heat.
    • Add the minced garlic and cook just until fragrant.
    • Pour in the heavy cream and season with the same seasonings used on the chicken, keeping the heat low so the sauce does not break.
    Schritt 3

  4. Melt in the cheese

    • Add the Parmesan one handful at a time, whisking between each addition.
    • If the sauce is not thick enough, whisk in a little mozzarella.
    Schritt 4

  5. Make the garlic bread

    • Spread the Italian loaf halves with butter, minced garlic and Italian seasoning.
    • Bake at 375 °F until the butter melts and the bread is warm.
    Schritt 5

  6. Layer and serve

    • Slice the seared chicken breast.
    • Layer on the toasted bread: sauce, chicken, mozzarella, then repeat.
    • Keep enough sauce on the side for dipping.
    Schritt 6
Mezze holen