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Chicken Caesar Flatbreads
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Chicken Caesar Flatbreads

25 Min.Für 2Nutri-Score C€€
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was Sie brauchen

Zutaten

2 Personen
  • chicken breast (butterflied)Fleisch200 g
  • garlic & parsley flatbreadsBackwaren2 Stücke
  • flourVorräte8 g
  • garlic granulesGewürze2 g
  • onion granulesGewürze2 g
  • dried basilGewürze1 g
  • paprikaGewürze4 g
  • low-calorie cooking sprayVorräte5 ml
  • lettuce (chopped)Obst & Gemüse60 g
  • tomatoes (chopped)Obst & Gemüse100 g
  • red onion (thinly sliced)Obst & Gemüse50 g
  • Caesar dressingVorräte40 ml

pro Portion

Nährwerte

425kcal

Kohlenhydrate
45 g
Eiweiß
28 g
Fett
15 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Heißluftfritteuse
  • Rührschüssel

Schritt für Schritt

Zubereitung

  1. Season the chicken

    • Mix the flour, garlic granules, onion granules, basil and paprika in a bowl.
    • Butterfly the chicken breast, then coat it in the seasoned flour.
    Schritt 1
  2. Air fry the chicken

    • Place the chicken in the air fryer and spray with cooking spray.
    • Cook at 190 °C until cooked through.
    Schritt 2
  3. Chop the salad

    • While the chicken cooks, chop the lettuce, tomatoes and red onion.
    Schritt 3
  4. Assemble the flatbreads

    • Add the salad to the flatbreads.
    • Slice the chicken and place on top.
    • Drizzle over the Caesar dressing and serve.
    Schritt 4