Skip to content
Menu
Chicken Quesadilla with Creamy Jalapeño Sauce
Hauptgericht

Chicken Quesadilla with Creamy Jalapeño Sauce

45 Min.Für 4Nutri-Score C€€
von @moribyan96 Importe0 Mal gekocht
Rezept anpassen

was Sie brauchen

Zutaten

4 Personen
  • chicken breasts (boneless, skinless)Fleisch680 g
  • chili powder (for the chicken)Gewürze6 g
  • garlic powder (for the chicken)Gewürze3 g
  • onion powder (for the chicken)Gewürze1,5 g
  • salt (for the chicken)Gewürze9 g
  • cumin (ground)Gewürze2 g
  • coriander (ground)Gewürze2 g
  • oregano (dried)Gewürze1 g
  • olive oil (for cooking the chicken)Vorräte22 ml
  • mayonnaise (for the sauce)Vorräte120 ml
  • sour cream (for the sauce)Milchprodukte60 ml
  • pickled jalapeño juice (from the jar)Vorräte45 ml
  • pickled jalapeños (chopped)Obst & Gemüse30 g
  • chili powder (for the sauce)Gewürze2 g
  • garlic powder (for the sauce)Gewürze1,5 g
  • flour tortillas (large)Backwaren4 Stücke
  • cheddar cheese (shredded)Milchprodukte200 g
  • mozzarella (shredded)Milchprodukte150 g

pro Portion

Nährwerte

744kcal

Kohlenhydrate
40 g
Eiweiß
48 g
Fett
44 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Bratpfanne
  • Rührschüssel
  • Küchenzange

Schritt für Schritt

Zubereitung

  1. Season the chicken

    • Mix the chili powder, garlic powder, onion powder, salt, cumin, coriander and oregano in a small bowl.
    • Coat the chicken breasts with the olive oil, then rub the spice mix all over them.
    Schritt 1

  2. Cook the chicken

    • Heat a frying pan over medium-high heat and cook the chicken until golden and cooked through, turning halfway.
    • Transfer to a board and let rest, then slice or shred.
    Schritt 2

  3. Make the creamy jalapeño sauce

    • Whisk the mayonnaise, sour cream, pickled jalapeño juice, chopped jalapeños, chili powder and garlic powder until smooth.
    Schritt 3

  4. Assemble the quesadillas

    • Spread the sauce over half of each tortilla.
    • Top with the chicken and the shredded cheddar and mozzarella, then fold over.
    Schritt 4

  5. Toast the quesadillas

    • Cook the quesadillas in a dry or lightly oiled pan over medium heat until golden and the cheese is melted, flipping once.
    Schritt 5

  6. Serve

    • Cut into wedges and serve with extra sauce.
    Schritt 6
Mezze holen