Blend the oats

• Add the rolled oats to the blender.
• Blend until they reach a flour-like consistency, then set aside.

Blend the wet ingredients

• Add the beans, milk, egg, vanilla and cinnamon to the blender.
• Blend until smooth.

Make the batter

• Add the baking powder, oat flour, sugar and cocoa powder.
• Blend again until fully combined into a smooth batter.

Cook the waffles

• Pour the batter into the preheated waffle maker, without overfilling.
• Close and cook until golden and set, then remove carefully.

Serve

• Top with butter, syrup, chocolate chips and whipped cream.
• Serve warm.