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Crispy Chicken Caesar Burger
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Crispy Chicken Caesar Burger

45 Min.Für 4Nutri-Score C€€
von @tinkerbellskitchen61 Importe0 Mal gekocht
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was Sie brauchen

Zutaten

4 Personen
  • chicken breasts (halved horizontally or flattened)Fleisch4 Stücke
  • eggs (beaten)Milchprodukte4 Stücke
  • panko breadcrumbsBackwaren150 g
  • flourVorräte100 g
  • baking powder (1 tbsp)Vorräte1 Stück
  • cayenne pepper (1 tbsp)Gewürze1 Stück
  • romaine lettuce (heads, shredded)Obst & Gemüse2 Stücke
  • mayonnaiseVorräte80 g
  • parmesan cheese (finely grated)Milchprodukte80 g
  • lemon juice (2 tbsp)Obst & Gemüse30 ml
  • Worcestershire sauce (2 tbsp)Vorräte30 ml
  • garlic (clove, crushed)Obst & Gemüse1 Stück
  • salt (1 tsp)Gewürze5 g
  • black pepper (1 tsp)Gewürze2 g
  • brioche burger buns (halved)Backwaren4 Stücke
  • vegetable oil (for frying)Vorräte500 ml

pro Portion

Nährwerte

721kcal

Kohlenhydrate
44 g
Eiweiß
44 g
Fett
41 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Rührschüssel ×3
  • Bratpfanne
  • Küchenzange
  • Reibe

Schritt für Schritt

Zubereitung

  1. Prepare the chicken

    • Halve the chicken breasts horizontally or flatten them so they cook evenly.
    • Season the chicken with salt and pepper.
    Schritt 1

  2. Set up the breading

    • Mix the flour, baking powder and cayenne pepper in a bowl.
    • Beat the eggs in a second bowl and place the panko in a third.
    • Coat each chicken breast in the flour mix, then the egg, then the panko, pressing so it sticks.
    Schritt 2

  3. Fry the chicken

    • Heat the oil in a frying pan over medium-high heat.
    • Fry the breaded chicken until deep golden and cooked through, turning once.
    • Drain on paper towels.
    Schritt 3

  4. Make the Caesar dressing

    • Whisk the mayonnaise, grated parmesan, lemon juice, Worcestershire sauce and crushed garlic.
    • Season with salt and pepper.
    • Toss the shredded romaine with the dressing.
    Schritt 4

  5. Assemble the burgers

    • Toast the brioche buns.
    • Place the crispy chicken on the bun base, top with the Caesar salad and close with the bun lid.
    Schritt 5
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