Skip to content
Menu
Crispy Chicken Caesar Salad Croissants
Hauptgericht

Crispy Chicken Caesar Salad Croissants

50 Min.Für 4Nutri-Score D€€
von @sugarspiceddreams54 Importe0 Mal gekocht
Rezept anpassen

was Sie brauchen

Zutaten

4 Personen
  • thin sliced chicken breasts (thinly sliced)Fleisch4 Stücke
  • all-purpose flourVorräte120 g
  • salt (to taste)Gewürze1 Stück
  • black pepper (to taste)Gewürze1 Stück
  • garlic powder (to taste)Gewürze1 Stück
  • onion powder (to taste)Gewürze1 Stück
  • smoked paprika (to taste)Gewürze1 Stück
  • italian seasoning (to taste)Gewürze1 Stück
  • chili powder (to taste)Gewürze1 Stück
  • bold chicken seasoning blend (to taste)Gewürze1 Stück
  • eggsMilchprodukte2 Stücke
  • heavy creamMilchprodukte38 g
  • pickle juiceVorräte15 ml
  • panko breadcrumbsBackwaren90 g
  • parmesan (grated)Milchprodukte30 g
  • romaine lettuce (chopped)Obst & Gemüse200 g
  • croutonsBackwaren60 g
  • croissants (large)Backwaren4 Stücke
  • oil (for frying)Vorräte500 ml
  • butter (melted)Milchprodukte28 g
  • garlic (clove, minced)Obst & Gemüse1 Stück
  • parsley (chopped)Obst & Gemüse5 g
  • mayoVorräte240 g
  • parmesan (finely grated)Milchprodukte50 g
  • garlic (cloves, minced)Obst & Gemüse3 Stücke
  • lemon juiceObst & Gemüse30 ml
  • dijon mustardVorräte15 g
  • worcestershire sauceVorräte5 ml
  • saltGewürze3 g
  • black pepperGewürze1 g
  • olive oilVorräte60 ml
  • water (to thin if needed)Andere45 ml

pro Portion

Nährwerte

1.155kcal

Kohlenhydrate
65 g
Eiweiß
44 g
Fett
80 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Rührschüssel ×3
  • Schneebesen
  • Bratpfanne
  • Kuchengitter
  • Backpinsel

Schritt für Schritt

Zubereitung

  1. Season the chicken

    • Season the chicken generously with the salt, black pepper, garlic powder, onion powder, smoked paprika, italian seasoning, chili powder and chicken seasoning blend.
    Schritt 1

  2. Set up the breading stations

    • In one bowl, mix the flour with any remaining seasoning.
    • In a second bowl, whisk together the eggs, heavy cream and pickle juice.
    • In a third bowl, combine the panko and parmesan.
    Schritt 2

  3. Bread the chicken

    • Coat each piece of chicken in the flour, then the egg mixture, then the panko mixture.
    • Let the breaded chicken rest.
    Schritt 3

  4. Fry the chicken

    • Fry in oil over medium heat until golden brown and cooked through, about 4–5 minutes per side.
    • Transfer to a wire rack.
    Schritt 4

  5. Make the caesar dressing

    • Whisk together the mayo, parmesan, garlic, lemon juice, dijon, worcestershire, salt and pepper.
    • Slowly whisk in the olive oil, then add water until smooth and pourable.
    Schritt 5

  6. Toss the caesar salad

    • Toss the chopped romaine with some of the caesar dressing.
    • Add croutons and extra parmesan.
    Schritt 6

  7. Assemble the croissants

    • Slice the croissants in half and spread a little caesar dressing on both sides.
    • Add the crispy chicken, top with the caesar salad mixture, and sprinkle with more parmesan.
    Schritt 7

  8. Make the garlic butter and finish

    • Mix together the melted butter, garlic and parsley.
    • Brush the tops of the croissants with the garlic butter and finish with extra parmesan.
    • Serve immediately.
    Schritt 8
Mezze holen