Hauptgericht
Crispy Honey Garlic Chicken
45 Min.Für 4Nutri-Score D€€
was Sie brauchen
boneless chicken (cut into cubes)Fleisch1 kg
salt (for the chicken)Gewürze5 g
garlic powder (or garlic paste, for the chicken)Gewürze8 g
plain flourVorräte240 g
corn flourVorräte120 g
salt (for the flour mix)Gewürze5 g
chilli powderGewürze8 g
black pepperGewürze7 g
oreganoGewürze3 g
ginger powderGewürze6 g
garlic powder (for the flour mix)Gewürze3 g
water (for the wet batter)Andere250 ml
oil (for frying)Vorräte500 ml
butterMilchprodukte150 g
garlic (bulbs, chopped)Obst & Gemüse2 Stücke
soy sauceVorräte80 ml
sugarVorräte67 g
honeyVorräte113 g
sesame seeds (to garnish)Nüsse & Samen10 gpro Portion
929kcal
was Sie verwenden
Schritt für Schritt
Marinate the chicken
Make the flour mix
Prepare the wet batter
Coat the chicken
Fry the chicken
Make the honey garlic sauce
Combine and serve
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