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Fried Chicken with Cheese Macaroni
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Fried Chicken with Cheese Macaroni

2 Std. 40 Min.Für 4Nutri-Score D€€
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was Sie brauchen

Zutaten

4 Personen
  • chicken (cut into pieces)Fleisch600 g
  • milk (for the soaking liquid)Milchprodukte240 ml
  • paprika (1 tsp for the soak, 1 tsp for the breading)Gewürze2 Stücke
  • Maggi seasoning powder (1 tsp for the soak, 1 tsp for the breading)Gewürze2 Stücke
  • black pepper (1 tsp, for the soak)Gewürze1 Stück
  • garlic powder (1 tsp, for the soak)Gewürze1 Stück
  • salt (1 tsp for the soak, plus more for the breading and pasta)Gewürze1 Stück
  • soy sauce (for the soaking liquid)Vorräte15 ml
  • flour (for the breading)Vorräte120 g
  • breadcrumbs (for the breading)Vorräte50 g
  • curry powder (1 tsp for the breading, 1 tsp for the pasta)Gewürze2 Stücke
  • macaroniGetreide400 g
  • butterMilchprodukte30 g
  • oil (plus more for frying)Vorräte15 ml
  • garlic (smashed)Obst & Gemüse3 Stücke
  • oregano (1 tsp, dried)Gewürze1 Stück
  • cooking creamMilchprodukte240 ml
  • mozzarella cheese (grated)Milchprodukte200 g

pro Portion

Nährwerte

868kcal

Kohlenhydrate
100 g
Eiweiß
44 g
Fett
33 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Rührschüssel ×2
  • Bratpfanne
  • Kochtopf
  • Seiher
  • Schmorpfanne

Schritt für Schritt

Zubereitung

  1. Marinate the chicken

    • Whisk the milk with the paprika, Maggi powder, black pepper, garlic powder, salt and soy sauce in a bowl.
    • Add the chicken pieces, cover and refrigerate for at least 2 hours.
    Schritt 1
  2. Prepare the breading

    • Mix the flour, breadcrumbs, paprika, Maggi powder, curry powder and salt in a bowl.
    • Coat each marinated chicken piece well in the breading mixture.
    Schritt 2
  3. Fry the chicken

    • Heat oil in a frying pan over medium heat.
    • Fry the chicken pieces until golden and cooked through, turning once.
    Schritt 3
  4. Cook the macaroni

    • Boil the macaroni in salted water until al dente.
    • Reserve some pasta water, then drain the macaroni.
    Schritt 4
  5. Make the creamy sauce

    • Melt the butter with the oil in a pan and sauté the smashed garlic until fragrant.
    • Stir in the paprika, Maggi powder, oregano and curry powder.
    • Pour in the cooking cream and the pasta water, season with salt and pepper and simmer.
    Schritt 5
  6. Combine and add cheese

    • Add the drained macaroni to the sauce and toss to coat.
    • Stir in the mozzarella until melted and creamy.
    Schritt 6
  7. Serve

    • Plate the cheese macaroni and top with the fried chicken pieces.
    Schritt 7