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Glazed Apple Pie Cookies
Dessert

Glazed Apple Pie Cookies

50 Min.Für 12Nutri-Score E€€
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was Sie brauchen

Zutaten

12 Personen
  • green apple (diced)Obst & Gemüse1 Stück
  • granulated sugar (for the apple mixture)Vorräte67 g
  • all-purpose flour (for the apple mixture)Getreide40 g
  • apple pie spice (2 tsp, for the apple mixture)Gewürze2 Stücke
  • cinnamon (1 tbsp, optional, for the apple mixture)Gewürze1 Stück
  • salted butter (softened)Milchprodukte227 g
  • brown sugarVorräte165 g
  • granulated sugar (for the cookie dough)Vorräte50 g
  • eggMilchprodukte1 Stück
  • applesauceVorräte80 g
  • vanilla bean paste (for the cookie dough)Vorräte5 g
  • all-purpose flour (spooned and leveled, for the cookie dough)Getreide360 g
  • baking sodaVorräte5 g
  • saltGewürze3 g
  • apple pie spice (1 tsp, for the cookie dough)Gewürze1 Stück
  • cinnamon (1½ tsp, optional, for the cookie dough)Gewürze1,5 Stücke
  • powdered sugarVorräte180 g
  • milkMilchprodukte80 ml
  • vanilla bean paste (for the glaze)Vorräte5 g
  • apple pie spice (1 tsp, to taste, for the glaze)Gewürze1 Stück
  • cinnamon (1 tsp, to taste, for the glaze)Gewürze1 Stück

pro Portion

Nährwerte

368kcal

Kohlenhydrate
58 g
Eiweiß
4 g
Fett
13 g
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was Sie verwenden

Utensilien

  • Backofen
  • Backblech
  • Rührschüssel
  • Schneebesen

Schritt für Schritt

Zubereitung

  1. Preheat the oven

    • Preheat the oven to 375°F and line a baking sheet with parchment.
    Schritt 1
  2. Make the apple mixture

    • Toss the diced apple with the sugar, flour, apple pie spice and cinnamon until coated.
    Schritt 2
  3. Cream the butter and sugars

    • Cream the softened butter with the brown sugar and granulated sugar until fluffy.
    Schritt 3
  4. Add the wet ingredients

    • Mix in the egg, applesauce and vanilla bean paste.
    Schritt 4
  5. Add the dry ingredients

    • Add the flour, baking soda, salt, apple pie spice and cinnamon if using.
    Schritt 5
  6. Fold in the apple mixture

    • Mix until almost combined, then gently fold in the apple mixture.
    Schritt 6
  7. Shape the cookies

    • Divide the dough into 12 portions of about 90–95 g each.
    • Shape each portion into a tall cone.
    Schritt 7
  8. Bake the cookies

    • Bake for about 15 minutes, until the edges are set and the centers are just slightly soft.
    Schritt 8
  9. Cool the cookies

    • Cool on the baking sheet for 10 minutes.
    Schritt 9
  10. Make the glaze

    • Whisk the powdered sugar, milk, vanilla bean paste, apple pie spice and cinnamon until smooth.
    Schritt 10
  11. Glaze the cookies

    • Dip the cooled cookies into the glaze, letting the excess drip off.
    • Allow the glaze to set before serving.
    Schritt 11