Frühstück
Hot Honey Halloumi Avocado Toast
20 Min.Für 2Nutri-Score C€€
C
20 Min.
20 Min.Hot Honey Halloumi Avocado Toast
rezept von
London Bruncher
@londonbruncher
7 Rezepte
9 Importe
0 Mal gekocht
was Sie brauchen
Zutaten
sourdough bread (thick slices)Backwaren2 Stücke
halloumi (sliced)Milchprodukte200 g
avocado (mashed)Obst & Gemüse1 Stück
honeyVorräte30 ml
chili flakesGewürze2 g
olive oilVorräte15 ml
lemon juice (freshly squeezed)Obst & Gemüse10 ml
saltGewürze2 g
pro Portion
Nährwerte
467kcal
- Kohlenhydrate
- 31 g
- Eiweiß
- 16 g
- Fett
- 31 g
was Sie verwenden
Utensilien
Bratpfanne
Rührschüssel
toaster
Schritt für Schritt
Zubereitung
- Schritt 1
Make the hot honey
- Warm the honey gently in a small pan.
- Stir in the chili flakes and set aside.
- Schritt 2
Toast the bread
- Toast the bread slices until golden and crisp.
- Schritt 3
Fry the halloumi
- Heat the olive oil in a frying pan over medium heat.
- Fry the halloumi slices until golden on both sides.
- Schritt 4
Mash the avocado
- Mash the avocado with the lemon juice and salt.
- Schritt 5
Assemble the toast
- Spread the mashed avocado over the toasted bread.
- Top with the fried halloumi.
- Drizzle with the hot honey and serve.
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