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McChicken Sandwich
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McChicken Sandwich

1 Std.Für 6Nutri-Score D€€
von @iramsfoodstory101 Importe1 Mal gekocht
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was Sie brauchen

Zutaten

6 Personen
  • boneless chicken breast (minced)Fleisch900 g
  • salt (to taste)Gewürze5 g
  • black pepper (to taste)Gewürze3 g
  • garlic powderGewürze8 g
  • onion powderGewürze8 g
  • oil (for frying)Vorräte500 ml
  • all purpose flour (divided)Vorräte60 g
  • salt (for the coating, to taste)Gewürze3 g
  • black pepper (for the coating, to taste)Gewürze2 g
  • garlic powder (for the coating)Gewürze3 g
  • onion powder (for the coating)Gewürze3 g
  • waterAndere80 ml
  • mayonnaiseVorräte240 ml
  • Dijon mustardVorräte30 ml
  • salt (for the sauce, to taste)Gewürze2 g
  • black pepper (for the sauce, to taste)Gewürze1 g
  • white vinegarVorräte5 ml
  • brioche bunsBackwaren6 Stücke
  • lettuce (diced)Obst & Gemüse100 g

pro Portion

Nährwerte

727kcal

Kohlenhydrate
35 g
Eiweiß
34 g
Fett
50 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Rührschüssel ×3
  • Backblech
  • Bratpfanne
  • Kochfeld

Schritt für Schritt

Zubereitung

  1. Season the minced chicken

    • In a mixing bowl, combine the minced chicken.
    • Season with salt, pepper, garlic powder and onion powder.
    • Mix well until fully combined.
    Schritt 1

  2. Shape and freeze the patties

    • Grease your hands with a little oil and shape round patties.
    • Place them on a baking tray lined with parchment paper.
    • Freeze until firm.
    Schritt 2

  3. Prepare the coating and batter

    • Divide the flour between two dishes.
    • Add salt, pepper, garlic powder and onion powder to one dish.
    • Add water to that dish and mix into a thick batter, adjusting the water as needed.
    Schritt 3

  4. Fry the chicken patties

    • Heat the oil in a frying pan.
    • Coat each frozen patty in the seasoned flour, then in the wet batter.
    • Carefully drop the patties into the hot oil.
    • Fry on medium low until fully cooked and crispy golden brown.
    Schritt 4

  5. Make the sauce

    • In a mixing bowl, combine the mayonnaise, Dijon mustard, salt, pepper and white vinegar.
    Schritt 5

  6. Assemble the sandwiches

    • Add sauce to the bun, then the chicken patty and lettuce.
    • Finish with more sauce and close the bun.
    • Serve with fries.
    Schritt 6
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