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Mexican Candy Cocktail
Getränk

Mexican Candy Cocktail

5 Min.Für 1Nutri-Score E€€
von @citlallygonzalez16 Importe0 Mal gekocht
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was Sie brauchen

Zutaten

1 Person
  • Gran Malo tamarind liqueur (chilled)Getränke60 ml
  • lime juice (freshly squeezed)Obst & Gemüse30 ml
  • chamoy sauceVorräte15 ml
  • Tajín chili lime seasoning (for rimming the glass)Gewürze5 g
  • ice cubesAndere150 g
  • Mexican tamarind candy (for garnish)Andere1 Stück

pro Portion

Nährwerte

92kcal

Kohlenhydrate
22 g
Eiweiß
1 g
Fett
0 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • cocktail shaker
  • jigger

Schritt für Schritt

Zubereitung

  1. Rim the glass

    • Run a lime wedge around the rim of a glass.
    • Dip the rim in the Tajín so it coats evenly.
    Schritt 1

  2. Shake the cocktail

    • Fill a cocktail shaker with ice.
    • Add the Gran Malo, lime juice and chamoy.
    • Shake well until the outside of the shaker is chilled.
    Schritt 2

  3. Serve

    • Strain the cocktail into the prepared glass over fresh ice.
    • Garnish with a Mexican tamarind candy.
    Schritt 3
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