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Mini Onion Boil
Beilage

Mini Onion Boil

1 Std.Für 4Nutri-Score D€€
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was Sie brauchen

Zutaten

4 Personen
  • frozen white pearl onions (frozen, from the frozen section)Obst & Gemüse600 g
  • unsalted butter (one stick, melted)Milchprodukte113 g
  • smoked paprika (ground)Gewürze5 g
  • Old Bay seasoningGewürze6 g
  • minced garlic (minced)Obst & Gemüse10 g
  • Cajun seasoningGewürze5 g
  • lemon pepper seasoningGewürze2 g
  • brown sugarVorräte4 g
  • parsley (chopped, for garnish)Obst & Gemüse5 g

pro Portion

Nährwerte

275kcal

Kohlenhydrate
15 g
Eiweiß
2 g
Fett
23 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Auflaufform
  • Rührschüssel
  • Mikrowelle
  • Backofen

Schritt für Schritt

Zubereitung

  1. Preheat the oven and prepare the onions

    • Preheat the oven to 190 °C (375 °F).
    • Pour the frozen white pearl onions into an oven-safe dish.
    Schritt 1
  2. Make the seafood butter sauce

    • Melt the unsalted butter in the microwave.
    • Add the smoked paprika, Old Bay, minced garlic, Cajun seasoning, lemon pepper seasoning and brown sugar to the melted butter.
    • Mix everything together until well combined.
    Schritt 2
  3. Coat the onions with the sauce

    • Pour the seafood butter sauce all over the onions in the dish.
    Schritt 3
  4. Bake covered

    • Cover the dish with aluminum foil.
    • Bake for 40 minutes to 1 hour.
    Schritt 4
  5. Broil and finish

    • Broil for 3 to 5 minutes.
    • Sprinkle with chopped parsley before serving.
    Schritt 5