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Pickle Sandwich
Snack

Pickle Sandwich

10 Min.Für 1Nutri-Score C€
von @shewillevolve17 Importe0 Mal gekocht
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was Sie brauchen

Zutaten

1 Person
  • pickles (sliced lengthwise into thin planks)Obst & Gemüse4 Stücke
  • cream cheese (softened)Milchprodukte60 g
  • ham (thinly sliced)Fleisch50 g
  • cheddar (sliced)Milchprodukte30 g
  • Dijon mustardVorräte10 g
  • fresh dill (chopped)Obst & Gemüse3 g

pro Portion

Nährwerte

370kcal

Kohlenhydrate
12 g
Eiweiß
22 g
Fett
26 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • knife
  • cutting board

Schritt für Schritt

Zubereitung

  1. Prepare the pickles

    • Slice the pickles lengthwise into thin planks and pat them dry.
    Schritt 1

  2. Mix the spread

    • Stir the cream cheese with the Dijon mustard and chopped dill until smooth.
    Schritt 2

  3. Assemble the sandwich

    • Spread the cream cheese mixture over the pickle planks.
    • Layer the ham and cheddar on top.
    • Top with the remaining pickle planks to close the sandwich.
    Schritt 3
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