Hauptgericht
Raclette Pizza Bread
35 Min.Für 4Nutri-Score D€€
D
35 Min.
35 Min.Raclette Pizza Bread
was Sie brauchen
Zutaten
pizza dough (ready-made, at room temperature)Backwaren400 g
ham (cut into strips)Fleisch150 g
onion (cut into pieces)Obst & Gemüse1 Stück
olive oil (small drizzle)Vorräte15 ml
mozzarella (grated, divided)Milchprodukte200 g
raclette cheese (thick slices)Milchprodukte3 Stücke
thyme (dried or fresh leaves)Gewürze2 g
black pepper (freshly ground)Gewürze1 g
pro Portion
Nährwerte
518kcal
- Kohlenhydrate
- 55 g
- Eiweiß
- 24 g
- Fett
- 23 g
was Sie verwenden
Utensilien
Bratpfanne
Backblech
Reibe
Schritt für Schritt
Zubereitung
- Schritt 1
Sauté the ham and onion
- Put the ham strips and onion pieces into a pan with a drizzle of olive oil.
- Sauté over heat for a few minutes until the onion softens.
- Schritt 2
Prepare the base
- Spread the pizza dough on a baking tray.
- Scatter grated mozzarella over the dough.
- Schritt 3
Top the pizza
- Spread the ham and onion mixture over the dough.
- Cover with the raclette cheese slices.
- Add another handful of grated mozzarella, then season with thyme and pepper.
- Schritt 4
Bake
- Bake in a hot oven until the dough is golden and the cheese is melted and bubbling.
