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Sweet and Spicy Garlic Chicken Wings
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Sweet and Spicy Garlic Chicken Wings

35 Min.Für 2Nutri-Score D€€
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was Sie brauchen

Zutaten

2 Personen
  • chicken wingsFleisch600 g
  • olive oilVorräte15 ml
  • saltGewürze2,5 g
  • black pepper (ground)Gewürze1 g
  • garlic powderGewürze1,5 g
  • smoked paprikaGewürze1 g
  • cornstarchVorräte30 g
  • frying oil (for shallow frying)Vorräte250 ml
  • sweet and spicy sauceVorräte120 ml
  • garlic (minced)Obst & Gemüse4 Stücke
  • brown sugarVorräte20 g
  • waterAndere30 ml
  • butterMilchprodukte28 g
  • chili flakes (optional)Gewürze1 g

pro Portion

Nährwerte

871kcal

Kohlenhydrate
31 g
Eiweiß
54 g
Fett
59 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Bratpfanne
  • Rührschüssel
  • Küchenthermometer
  • Küchenzange

Schritt für Schritt

Zubereitung

  1. Season the wings

    • Season the chicken wings with salt, garlic powder, smoked paprika and black pepper.
    • Add the olive oil and mix well.
    • Add the cornstarch and toss until evenly coated.
    Schritt 1
  2. Fry the wings

    • Heat the oil to 175 °C.
    • Fry the wings until golden, crispy and cooked through.
    Schritt 2
  3. Make the sweet and spicy garlic sauce

    • Sauté the garlic in butter.
    • Add the sweet and spicy sauce, water and brown sugar.
    • Simmer until slightly thickened.
    Schritt 3
  4. Coat the wings

    • Add the crispy wings to the sauce and toss until completely coated.
    • Sprinkle with chili flakes for extra heat, if desired.
    Schritt 4