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The Best Grilled Cheese Ever
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The Best Grilled Cheese Ever

20 Min.Für 2Nutri-Score D€
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2 Personen
  • mayonnaiseVorräte60 g
  • cheddar (grated)Milchprodukte120 g
  • fresh herbs (chopped)Obst & Gemüse5 g
  • sourdough bread (sliced thick)Backwaren4 Stücke
  • butter (softened)Milchprodukte40 g
  • cheese (sliced, for layering)Milchprodukte100 g

pro Portion

Nährwerte

678kcal

Kohlenhydrate
39 g
Eiweiß
23 g
Fett
48 g

Schritt für Schritt

Zubereitung

  1. Make the secret mayo mixture

    • In a bowl, combine the mayonnaise, grated cheddar and chopped herbs.
    • Mix everything together until well blended.
    Schritt 1
  2. Slice the bread

    • Cut the sourdough bread into nice thick slices.
    Schritt 2
  3. Butter and layer

    • Butter the bread on both sides.
    • Start layering the cheeses on the bread.
    • Spoon the mayo mixture right in the middle of the grilled cheese.
    Schritt 3
  4. Sear the sandwich

    • Sear the sandwich on both sides until the cheese is nice and melted.
    Schritt 4
  5. Serve

    • Enjoy your sandwich while it's hot.
    Schritt 5