Plato principal
Air Fryer Salmon Bites
15 minPara 4Nutri-Score B€€
B
15 min
15 minAir Fryer Salmon Bites
receta de
Gimme Delicious
@gimme.delicious
5 recetas
7 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
skinless salmon (cut into 1-inch cubes)Pescado450 g
fresh garlic (minced)Frutas y verduras2 piezas
avocado oilDespensa15 ml
lemon juice (freshly squeezed)Frutas y verduras15 ml
smoked paprikaEspecias2,5 g
garlic powderEspecias1,5 g- onion powderEspecias1,5 g
dried oreganoEspecias1 g
saltEspecias3 g
black pepperEspecias1 g
lemon (sliced, for serving)Frutas y verduras1 pieza
fresh parsley (chopped, for garnish)Frutas y verduras10 g
por ración
Nutrición
172kcal
- Carbohidratos
- 2 g
- Proteínas
- 23 g
- Grasas
- 8 g
lo que usará
Utensilios
Freidora de aire
Bol
paso a paso
Preparación
- Paso 1
Preheat the air fryer
- Preheat the air fryer to 200 °C (400 °F).
- Paso 2
Cut the salmon
- Dice the skinless salmon into 1-inch cubes.
- Paso 3
Season the salmon
- Place the salmon cubes in a large bowl.
- Add the minced garlic, oil, lemon juice, smoked paprika, garlic powder, onion powder, oregano, salt and pepper.
- Mix well to coat every piece evenly.
- Paso 4
Air fry the salmon bites
- Transfer the salmon to the preheated air fryer basket in a single layer.
- Air fry until charred on the outside and cooked through; they will keep cooking as they cool.
- Paso 5
Serve
- Serve with fresh lemon slices and garnish with chopped parsley or cilantro.