Cook the buckwheat noodles

• Bring a pot of water to a boil.
• Drop in the buckwheat noodle bundles (about 1 to 2 bundles per person).
• Cook for 9 minutes instead of the 7 minutes on the package instructions.

Rinse the noodles

• Drain the noodles.
• Rinse them under cold water to remove any extra starch.
• Transfer the noodles to a clear bowl.

Season the noodles

• Add minced garlic to the noodles.
• Drizzle in sesame oil.
• Sprinkle in sesame seeds.
• Add sauce from the big jar, as much or as little as you like.

Mix everything together

• Mix the noodles and seasonings well, using your hands (gloves recommended).

Assemble and serve

• Grab a handful of noodles.
• Top with sliced cucumbers and shredded lettuce.
• Add sliced scallion and the cooked steak.
• Taste test and enjoy.